Ingredients for Instant Pot Cauliflower Coup Recipe
0.17 tablespoon Coconut oil
0.33 Green chilies slit
0.33 Garlic cloves chopped
0.08 cup Onion Chopped
0.08 cup Carrot chopped, approx 60 grams
0.17 cup Celery chopped, approx 100 grams
0.17 teaspoon Salt
1/25 teaspoon Cayenne pepper
0.08 teaspoon Turmeric powder
0.08 teaspoon 3/4 black pepper freshly ground
0.67 cup Cauliflower florets approx 400 grams
1/4 cup Vegetable Broth
0.08 cup Light coconut milk
Nutrition value
150
calories per serving
8 g Fat12 g Protein5 g Carbs8 g FiberOther
Current Totals
Fat
8g
Protein
12g
Carbs
5g
Fiber
8g
MacroNutrients
Carbs
5g
Protein
12g
Fiber
8g
Fats
Fat
8g
Vitamins & Minerals
Calcium
58mg
Iron
2mg
Vitamin A
572mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
70mcg
Vitamin B12
0mcg
Vitamin C
58mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
56mg
Manganese
1mg
Phosphorus
130mg
Selenium
9mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment