This easy instant pot beef stroganoff is made with hearty chunks of beef, tender egg noodles, sauteed mushrooms and a savory sour cream sauce. It comes together in just 30 minutes
Ingredients for Instant Pot Beef Stroganoff Recipe
0.03 cup All purpose flour
0.06 teaspoon Onion powder
0.13 teaspoon Ground mustard
0.38 tablespoon Olive oil, divided
1/4 teaspoon Crushed garlic
1/4 pound Beef stew meat, cubed
1.25 ounce Mushrooms, sliced
0.38 cup Low sodium beef broth
0.09 cup Red wine
1/4 tablespoon Worcestershire sauce
0.13 teaspoon Salt
0.13 teaspoon Black pepper
1.25 ounce Egg noodles
0.09 cup Sour cream
1/4 tablespoon Cornstarch
0.38 tablespoon Water
As required Chopped fresh parsley, for garnish, optional
Nutrition value
428
calories per serving
13 g Fat37 g Protein32 g Carbs< 1 g FiberOther
Current Totals
Fat
13g
Protein
37g
Carbs
32g
Fiber
< 1g
MacroNutrients
Carbs
32g
Protein
37g
Fiber
< 1g
Fats
Fat
13g
Vitamins & Minerals
Calcium
25mg
Iron
1mg
Vitamin A
23mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
2mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
348mg
Selenium
41mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment