Honey Balsamic Beef Stew Recipe

Recipe By The Recipe Rebel

This honey balsamic instant pot beef stew is the best pressure cooker beef stew you'll find the sauce is rich and tangy and just sweet enough

4
17 Rating -
Rate
Non Vegdiet
43minstotal
15minsPrep
28minsCook
43m.total
15m.Prep
28m.Cook
Honey Balsamic Beef Stew
plan
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ingredients serve

Ingredients for Honey Balsamic Beef Stew Recipe

  • 0.17 teaspoon Salt
  • 0.17 teaspoon Garlic powder
  • 1/25 teaspoon Black pepper
  • 1/25 teaspoon Paprika
  • 0.17 tablespoon Canola oil
  • 0.17 pound Stewing beef
  • 0.33 cup Low sodium beef broth
  • 0.17 pound Little potatoes
  • 0.17 pound Carrots peeled and cut in large chunks
  • 0.17 Medium onion diced
  • 0.33 Ribs celery sliced
  • 0.06 cup Balsamic vinegar
  • 1/2 tablespoon Honey
  • 1/2 tablespoon Corn starch
  • 0.33 tablespoon Tomato paste
  • 0.17 tablespoon Worcestershire sauce
Nutrition
value
367
calories per serving
16 g Fat30 g Protein22 g Carbs7 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    30g
  • Carbs
    22g
  • Fiber
    7g

MacroNutrients

  • Carbs
    22g
  • Protein
    30g
  • Fiber
    7g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    155mg
  • Iron
    9mg
  • Vitamin A
    2442mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    93mg
  • Manganese
    < 1mg
  • Phosphorus
    342mg
  • Selenium
    24mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Recipe Rebel