Instant Pot Beef Stew Recipe

Recipe By The Lean Green Bean

This healthy instant pot beef stew recipe is ready in under an hour and tastes like it has been simmering all day. the perfect dinner on a cold winter night.

4.9
12 Rating -
Rate
Non Vegdiet
40minstotal
5minsPrep
35minsCook
40m.total
5m.Prep
35m.Cook
Instant Pot Beef Stew
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ingredients serve

Ingredients for Instant Pot Beef Stew Recipe

  • 0.17 tablespoon Butter or oil
  • 0.33 pound Beef stew meat
  • 1/2 Cloves garlic, minced
  • 0.11 cup Onion, chopped
  • 0.33 Medium russet potatoes, cubed
  • 0.17 inch 4 large carrots, peeled and#038; sliced into chunks
  • 0.17 cup Beef broth
  • 1/25 cup Tomato paste
  • 0.17 teaspoon Oregano
  • 1/4 cup Frozen peas
Nutrition
value
427
calories per serving
23 g Fat41 g Protein12 g Carbs5 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    41g
  • Carbs
    12g
  • Fiber
    5g

MacroNutrients

  • Carbs
    12g
  • Protein
    41g
  • Fiber
    5g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    5mg
  • Vitamin A
    282mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    1mg
  • Phosphorus
    387mg
  • Selenium
    24mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Lean Green Bean