Ingredients for Instant layered dhokla snack Recipe
500 gram Dhokla
1/2 cup Green chutney
1/2 cup tomato ketchup
1/2 cup Grated fresh coconut
As required coriander leaves for garnishing
Nutrition value
80
calories per serving
8 g Fat< 1 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
8g
Protein
< 1g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
< 1g
Fiber
2g
Fats
Fat
8g
Vitamins & Minerals
Calcium
3mg
Iron
< 1mg
Vitamin A
170mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
16mg
Selenium
0mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment