Instant Garlic Pickle Recipe

Recipe By Honest Cooking

This garlic pickle recipe is a south indian style, using mustard seeds, fenugreek seeds and sesame oil.

4.9
10 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Instant Garlic Pickle
plan
Bookmark

ingredients serve

Ingredients for Instant Garlic Pickle Recipe

  • 1 cup Small garlic cloves, peeled
  • 3 tablespoon Sesame oil
  • 1/4 teaspoon Fenugreek seeds
  • 1 teaspoon Coriander seeds
  • 1 teaspoon Cumin seeds
  • 1/4 cup Lemon juice
  • pinch Largeasafoetida or hing
  • 1/2 teaspoon Black mustard seeds
  • 1/4 teaspoon Turmeric powder
  • 2 teaspoon Chili powder
  • 1 teaspoon Salt
Nutrition
value
533
calories per serving
32 g Fat18 g Protein39 g Carbs61 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    18g
  • Carbs
    39g
  • Fiber
    61g

MacroNutrients

  • Carbs
    39g
  • Protein
    18g
  • Fiber
    61g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    1601mg
  • Iron
    22mg
  • Vitamin A
    444mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    118mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    1mg
  • Copper
    2mcg
  • Magnesium
    696mg
  • Manganese
    94mg
  • Phosphorus
    393mg
  • Selenium
    18mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Honest Cooking