Indonesian Satay Recipe
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Boneless chicken meat is marinated in a soy sauce mixture, cooked on the grill, and served with a delicious peanut sauce.
3.9
26 Rating -
Rate
Non Vegdiet
1hr total
25minsPrep
20minsCook
1hr total
25m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Indonesian Satay Recipe
- 1/2 tablespoon Soy sauce
- 1/2 tablespoon Tomato Sauce
- 0.17 tablespoon Peanut oil
- 0.33 Cloves garlic, peeled and minced
- 0.17 pinch Ground black pepper
- 0.17 pinch Ground Cumin
- 1 Skinless, boneless chicken breast halves cubed
- 0.17 tablespoon Vegetable Oil
- 1/25 cup Minced onion
- 0.17 Clove garlic, peeled and minced
- 0.17 cup Water
- 0.08 cup Chunky peanut butter
- 0.33 tablespoon Soy sauce
- 0.33 tablespoon White sugar
- 0.17 tablespoon Lemon juice
Nutrition
value
value
80
calories per serving
6 g Fat1 g Protein5 g Carbs2 g FiberOther
Current Totals
- Fat6g
- Protein1g
- Carbs5g
- Fiber2g
MacroNutrients
- Carbs5g
- Protein1g
- Fiber2g
Fats
- Fat6g
Vitamins & Minerals
- Calcium26mg
- Iron< 1mg
- Vitamin A114mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B910mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus21mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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