Home
Articles
Web Stories
Community
Contests
Food Trails
Shop
Videos
more
Back
Newsletter
Nutrimeter
Cocktail Sifter
Drinks
Discover
Photo Stories
slurrp360
Clear
See all results for
""
New Post
Add to Community
Create Post
Create Biteclub
View Drafts
+
Loading...
X
Add to Community
Create Post
Create Biteclub
View Drafts
Home
Recipes
Indian Tadka Recipe
about
Ingredients
Directions
Nutrition
plan
copylink
Bookmark
Indian Tadka Recipe
Recipe By
Bawarchi
Indian Tadka is a delicious Indian recipe served as a Snacks.
3.6
24 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
share
Bookmark
ingredients
serve
serve
1
Add to Shopping List
Ingredients for Indian Tadka Recipe
2
slices bread
1/2
capsicum, chopped
1/2
onion, chopped
1/2 tablespoon
tomato paste
1
green chillies
1/4 teaspoon
mustard seeds
As required
A few curry leaves
As required
Salt
1/4 teaspoon
red chilli
1/2 pinch
Turmeric
dash
A lemon juice
As required
Oil
As required
Coriander leaves to garnish
Nutrition
value
24
calories
per serving
< 1 g Fat
2 g Protein
3 g Carbs
4 g Fiber
Other
Current Totals
Fat
< 1g
Protein
2g
Carbs
3g
Fiber
4g
MacroNutrients
Carbs
3g
Protein
2g
Fiber
4g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
27mg
Iron
2mg
Vitamin A
625mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
27mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By
Bawarchi