Indian Tacos Recipe
Recipe By The Gunny Sack
Indian tacos, also know as navajo tacos, are a native american taco made on tender, crispy fry bread topped with taco meat, lettuce, cheese, and tomatoes.
4.4
17 Rating -
Rate
Non Vegdiet
2hr total
1hr 30minsPrep
30minsCook
2hr total
1hr 30m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Indian Tacos Recipe
- 0.19 cup Hot water
- 0.28 teaspoon Dry active yeast
- 1/4 teaspoon Sugar
- 1/4 tablespoon Olive oil
- 1/4 teaspoon Salt
- 0.56 cup Flour
- 1/4 tablespoon Olive oil
- As required Vegetable oil for frying
- 1/4 cup Taco meat
- 1/4 cup Shredded lettuce
- 0.13 cup Black beans, rinsed and drained
- 0.13 cup Shredded cheddar cheese
- 0.06 cup Diced tomatoes
Nutrition
value
value
129
calories per serving
11 g Fat6 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat11g
- Protein6g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein6g
- Fiber< 1g
Fats
- Fat11g
Vitamins & Minerals
- Calcium192mg
- Iron1mg
- Vitamin A595mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium24mg
- Manganese< 1mg
- Phosphorus128mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Gunny Sack