Indian-Spiced Tomato Salsa Recipe
Recipe By Food & Wine
Learn how to make Indian-Spiced Tomato Salsa
4.8
11 Rating -
Rate
Vegdiet
20minstotal
20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Indian-Spiced Tomato Salsa Recipe
- 1/4 cup Canola oil
- 1/2 Serrano chile with seeds
- 1/2 cup Thinly sliced white onion
- 1/2 teaspoon Garam Masala
- 1/2 pint Grape Tomatoes
- 1 tablespoon Fresh lime juice
- As required Salt and freshly ground pepper
Nutrition
value
value
535
calories per serving
52 g Fat4 g Protein10 g Carbs8 g FiberOther
Current Totals
- Fat52g
- Protein4g
- Carbs10g
- Fiber8g
MacroNutrients
- Carbs10g
- Protein4g
- Fiber8g
Fats
- Fat52g
Vitamins & Minerals
- Calcium51mg
- Iron3mg
- Vitamin A2666mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B991mcg
- Vitamin B120mcg
- Vitamin C92mg
- Vitamin E18mg
- Copper< 1mcg
- Magnesium84mg
- Manganese< 1mg
- Phosphorus69mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine