Indian Prawn Curry Recipe

Recipe By Taste

Sure to become a family favourite, this indian prawn curry is fast, fresh and simple.

4.3
19 Rating -
Rate
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Indian Prawn Curry
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ingredients serve

Ingredients for Indian Prawn Curry Recipe

  • 162.50 gram Peeled green prawns, deveined
  • 1/2 Garlic Cloves, Finely Chopped
  • 1/2 teaspoon Grated fresh ginger
  • 1/4 teaspoon Ground turmeric
  • 1/4 teaspoon Garam Masala
  • 0.63 tablespoon Sunflower oil
  • 1/2 cup Basmati rice
  • 1/4 Onion, Thinly Sliced
  • 1 Large ripe tomatoes, finely chopped
  • 0.13 cup Tamar valley greek style yoghurt
Nutrition
value
579
calories per serving
7 g Fat38 g Protein86 g Carbs10 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    38g
  • Carbs
    86g
  • Fiber
    10g

MacroNutrients

  • Carbs
    86g
  • Protein
    38g
  • Fiber
    10g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    184mg
  • Iron
    6mg
  • Vitamin A
    2317mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    351mg
  • Vitamin B9
    3127mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    55mg
  • Vitamin E
    5mg
  • Copper
    1mcg
  • Magnesium
    167mg
  • Manganese
    3mg
  • Phosphorus
    492mg
  • Selenium
    27mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste