Indian Pomfret Curry Recipe

Recipe By Bawarchi

Indian Pomfret Curry is a delicious Indian recipe served as a Curries.

3.5
24 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Indian Pomfret Curry
plan
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ingredients serve

Ingredients for Indian Pomfret Curry Recipe

  • 1/2 kilogram pomfret
  • 1/2 tablespoon Lime Juice
  • As required Salt
  • 1 medium onions
  • 0.13 cup coriander leaves
  • 1.50 tablespoon cooking oil
  • 1.50 flakes Garlic
  • 1/4 teaspoon Peppercorns
  • 1 teaspoon Coriander
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon turmeric powder
  • 4 medium dry red chillies
  • 1/2 cup coconut scraped
  • 1/4 cup coconut milk
  • 1/2 ball tamarind
Nutrition
value
1365
calories per serving
92 g Fat103 g Protein27 g Carbs16 g FiberOther

Current Totals

  • Fat
    92g
  • Protein
    103g
  • Carbs
    27g
  • Fiber
    16g

MacroNutrients

  • Carbs
    27g
  • Protein
    103g
  • Fiber
    16g

Fats

  • Fat
    92g

Vitamins & Minerals

  • Calcium
    191mg
  • Iron
    9mg
  • Vitamin A
    896mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    380mg
  • Vitamin B9
    10367mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    14mg
  • Copper
    < 1mcg
  • Magnesium
    238mg
  • Manganese
    2mg
  • Phosphorus
    1143mg
  • Selenium
    253mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi