Indian Noodle Payasam Recipe
Recipe By Taste
Take indian desserts to new gourmet levels with this amazing cashew dessert garnished with silver leaf.
4.7
11 Rating -
Rate
Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Indian Noodle Payasam Recipe
- 7.50 gram Butter
- 25 gram Raw Cashews
- 22.50 gram Sultanas
- 0.13 teaspoon Cardamom seeds
- pinch Saffron Threads
- 125 milliliter Milk
- 13.75 gram Caster sugar
- 12.50 gram Rice vermicelli noodles, broken into small strands
Nutrition
value
value
398
calories per serving
23 g Fat11 g Protein37 g Carbs2 g FiberOther
Current Totals
- Fat23g
- Protein11g
- Carbs37g
- Fiber2g
MacroNutrients
- Carbs37g
- Protein11g
- Fiber2g
Fats
- Fat23g
Vitamins & Minerals
- Calcium171mg
- Iron2mg
- Vitamin A11mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium97mg
- Manganese< 1mg
- Phosphorus269mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste