Indian Meatballs With Lentil Pilaf And Yoghurt Recipe

Recipe By Taste

Tempt the troops on thursday with this spiced-up version of an old family favourite.

4.5
15 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Indian Meatballs With Lentil Pilaf And Yoghurt
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Ingredients for Indian Meatballs With Lentil Pilaf And Yoghurt Recipe

  • 187.50 gram Lamb mince
  • 1/2 tablespoon Curry powder
  • 1/2 teaspoon Finely Grated Fresh Ginger
  • 1/2 tablespoon Olive oil
  • 0.13 teaspoon Cumin seeds
  • 67.50 gram Basmati rice
  • 1/4 L massel chicken style liquid stock
  • 100 gram 1 x can brown lentils, rinsed, drained
  • 1/2 Garlic Cloves, Crushed
  • 93.75 milliliter Passata
  • sprig Fresh coriander to serve
Nutrition
value
767
calories per serving
14 g Fat55 g Protein101 g Carbs19 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    55g
  • Carbs
    101g
  • Fiber
    19g

MacroNutrients

  • Carbs
    101g
  • Protein
    55g
  • Fiber
    19g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    109mg
  • Iron
    11mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    128mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    1mcg
  • Magnesium
    132mg
  • Manganese
    3mg
  • Phosphorus
    525mg
  • Selenium
    61mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste