Indian Chicken Fry Recipe
Recipe By BonGong
This is my own creation influenced by the cuisine of kerala. A spicy tangy chicken starter made with a mix of different spices and smothered the goodness of curry leaves.
4.9
19 Rating -
Rate
Non Vegdiet
45minstotal
45minsCook
45m.total
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Indian Chicken Fry Recipe
- 0.31 pound Chicken cleaned and cut into very small pieces
- 1/4 teaspoon Salt
- 0.09 cup Curry leaves
- 1/4 tablespoon Ginger garlic paste
- 0.06 teaspoon Turmeric
- 0.19 teaspoon Black pepper powder
- 0.19 cup Finely Chopped Onion
- 0.63 Habanero pepper or green chilies 1
- 0.13 inch Ginger chopped
- 0.13 teaspoon Red chili powder
- 1/4 tablespoon Garlic finely chopped
- 0.19 teaspoon Garam masala powder
- 1/4 teaspoon Chaat masala
- 0.06 teaspoon Jeera powder
Nutrition
value
value
303
calories per serving
20 g Fat27 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat20g
- Protein27g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein27g
- Fiber2g
Fats
- Fat20g
Vitamins & Minerals
- Calcium40mg
- Iron3mg
- Vitamin A215mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium57mg
- Manganese< 1mg
- Phosphorus284mg
- Selenium28mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By BonGong