Indian Chicken Curry Recipe
Recipe By My Food and Family
Make room for seconds after this indian chicken curry recipe is served. Our indian chicken curry recipe is ready in 35 minutes and makes four servings.
4.9
17 Rating -
Rate
Non Vegdiet
35minstotal
35m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Indian Chicken Curry Recipe
- 0.13 inch 1 sweet potato, peeled, cut into
- 0.06 cup Kraft zesty lime vinaigrette dressing, divided
- 0.17 pound Boneless skinless chicken thighs, cut into bite size pieces
- 0.17 Small Onion, Finely Chopped
- 0.17 tablespoon Grated fresh ginger
- 0.33 teaspoon Curry powder
- 0.17 tablespoon Flour
- 0.17 cup Lite coconut milk
- 0.17 Apple chopped
- 1/25 cup Planters cashew halves with pieces
Nutrition
value
value
328
calories per serving
24 g Fat17 g Protein11 g Carbs5 g FiberOther
Current Totals
- Fat24g
- Protein17g
- Carbs11g
- Fiber5g
MacroNutrients
- Carbs11g
- Protein17g
- Fiber5g
Fats
- Fat24g
Vitamins & Minerals
- Calcium30mg
- Iron2mg
- Vitamin A264mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus203mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family