Indian Beetroot Dip Recipe

Recipe By Taste

This flavoursome indian beetroot dip is perfect for any fun or festive events, or as part of a family dinner.

4.9
13 Rating -
Rate
Vegdiet
50minstotal
35minsPrep
15minsCook
50m.total
35m.Prep
15m.Cook
Indian Beetroot Dip
plan
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ingredients serve

Ingredients for Indian Beetroot Dip Recipe

  • 1/4 bunch Beetroot
  • 1 teaspoon Olive oil
  • 1/2 Small brown onion, finely chopped
  • 1/2 Garlic Clove, Crushed
  • 1/2 teaspoon Ground coriander
  • 1/4 teaspoon Ground Cumin
  • pinch Chilli Powder
  • 3/4 tablespoon Flaked Coconut
  • 1/4 cup Plain yoghurt
  • 1/2 tablespoon Chopped fresh mint leaves
Nutrition
value
163
calories per serving
10 g Fat5 g Protein13 g Carbs8 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    5g
  • Carbs
    13g
  • Fiber
    8g

MacroNutrients

  • Carbs
    13g
  • Protein
    5g
  • Fiber
    8g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    4mg
  • Vitamin A
    772mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    113mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    99mg
  • Manganese
    < 1mg
  • Phosphorus
    75mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste