Indian Beef And Vegetable Patties Recipe

Recipe By Taste

Healthy vegetables, spicy korma paste and fresh mint will have everyone coming back for more of these tasty mince patties.

5
16 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Indian Beef And Vegetable Patties
plan
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ingredients serve

Ingredients for Indian Beef And Vegetable Patties Recipe

  • 0.13 Medium brown onion, finely chopped
  • 1/4 Small carrot, grated
  • 0.13 cup Finely shredded green cabbage
  • 112.50 gram Lean beef mince
  • 0.13 cup Fresh Breadcrumbs
  • 0.38 tablespoon Korma curry paste
  • 1/4 Egg, Lightly Beaten
  • 0.06 cup Finely chopped fresh mint leaves
  • 0.13 cup Tamar valley greek style yoghurt
  • As required Steamed basmati rice, to serve
Nutrition
value
390
calories per serving
19 g Fat32 g Protein21 g Carbs4 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    32g
  • Carbs
    21g
  • Fiber
    4g

MacroNutrients

  • Carbs
    21g
  • Protein
    32g
  • Fiber
    4g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    109mg
  • Iron
    6mg
  • Vitamin A
    678mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    17mg
  • Vitamin B9
    90mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    347mg
  • Selenium
    28mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste