These delicious peanut butter quinoa granola bars are both crunchy and chewy. Made with a few simple, wholesome ingredients, theyre high in fiber and protein. Gluten free and freezer friendly too
Ingredients for Peanut Butter Quinoa Granola Bars Recipe
1 cup Gluten free rolled oats
1/2 cup Uncooked ancient harvest quinoa
1/2 cup Creamy all natural peanut butter
0.12 teaspoon Salt
1/4 cup Honey
1 teaspoon Vanilla extract
1 tablespoon Coconut oil
1 tablespoon Chia seeds
1/4 cup Optional:dark chocolate chips
Nutrition value
121
calories per serving
3 g Fat4 g Protein18 g Carbs3 g FiberOther
Current Totals
Fat
3g
Protein
4g
Carbs
18g
Fiber
3g
MacroNutrients
Carbs
18g
Protein
4g
Fiber
3g
Fats
Fat
3g
Vitamins & Minerals
Calcium
144mg
Iron
8mg
Vitamin A
35mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
122mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment