Cooked Rice Idli Recipe

Recipe By Hebbars Kitchen

cooked rice idli, idli with cooked rice, idli with left over rice with step by step photo recipe. this is ideal for morning breakfast with left over rice.

4.4
24 Rating -
Rate
Vegdiet
12hr 10minstotal
12hr Prep
10minsCook
12hr 10m.total
12hr Prep
10m.Cook
Cooked Rice Idli
plan
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ingredients serve

Ingredients for Cooked Rice Idli Recipe

  • 0.06 cup idli rice / sona masuri rice
  • 0.03 cup urad dal/spilt and skinned black gram lentils
  • 1/50 teaspoon menthe / fenugreek seeds
  • 0.03 cup cooked rice
  • As required Salt
  • As required water for soaking and grinding
  • As required coconut oil to grease
Nutrition
value
89
calories per serving
< 1 g Fat3 g Protein18 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    18g
  • Fiber
    1g

MacroNutrients

  • Carbs
    18g
  • Protein
    3g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    7mg
  • Iron
    1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    49mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hebbars Kitchen