Idli sambhar Recipe
Recipe By Vanika Agrawal
#snack Quick and tasty South Indian breakfast/ snace.
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25minstotal
25m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Idli sambhar Recipe
- 0.67 cup Idli batter
- 0.33 tsp Salt
- 0.67 tsp Oil
- as required Water
Directions: Idli Sambhar Recipe
- STEP 1.Tak a large mixing bowl, add idli batter, salt and 5 tsp water and mix very well.
- STEP 2.Put spoonfuls of the batter in to greased idli moulds and steam for 10-15 minutes.
- STEP 3.Repeat with the remaining batter to make more idlis. Serve hot with Sambhar.
Nutrition
value
value
25
calories per serving
3 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat3g
- Protein0g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein0g
- Fiber0g
Fats
- Fat3g
Vitamins & Minerals
- Calcium< 1mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B90mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper0mcg
- Magnesium< 1mg
- Manganese0mg
- Phosphorus0mg
- Selenium0mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Vanika Agrawal