Ingredients for Idi chakka thoran/raw jackfruit spicy curry Recipe
1/4 Un ripened raw Jackfruit
1.25 tablespoon Fresh grated coconut
1.25 garlic pods
1 Red chillies
1/4 teaspoon Cumin seeds
0.13 teaspoon turmeric powder
As required Salt
3/4 tablespoon coconut oil
As required Mustard seeds and urad dal for seasoning
1/2 Red chillies
As required Curry leaves few
Nutrition value
121
calories per serving
11 g Fat1 g Protein3 g Carbs3 g FiberOther
Current Totals
Fat
11g
Protein
1g
Carbs
3g
Fiber
3g
MacroNutrients
Carbs
3g
Protein
1g
Fiber
3g
Fats
Fat
11g
Vitamins & Minerals
Calcium
13mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment