This iced lavender cold brew latte, with cold brew made in the french press, is a delicious way to change up your morning coffee habit in the hot summer months.
Ingredients for Iced Lavender Cold Brew Latte Recipe
1/2 ounce Coffee beans
As required Filtered water
0.03 cup Sugar
0.03 cup Water
0.13 tablespoon Lavender buds
0.13 tablespoon Lavender syrup
1 ounce Diluted cold brew coffee
1/4 ounce Milk of choice, more or less to taste
Nutrition value
40
calories per serving
2 g Fat< 1 g Protein5 g Carbs< 1 g FiberOther
Current Totals
Fat
2g
Protein
< 1g
Carbs
5g
Fiber
< 1g
MacroNutrients
Carbs
5g
Protein
< 1g
Fiber
< 1g
Fats
Fat
2g
Vitamins & Minerals
Calcium
11mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
3mg
Manganese
< 1mg
Phosphorus
12mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment