Iceberg Wedges With Blue Cheese Dressing Recipe

Recipe By Taste

4.2
12 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Iceberg Wedges With Blue Cheese Dressing
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ingredients serve

Ingredients for Iceberg Wedges With Blue Cheese Dressing Recipe

  • 0.33 Garlic Cloves, Crushed
  • 25 milliliter Sour cream
  • 0.33 tablespoon Good-quality mayonnaise
  • 0.17 teaspoon Dijon mustard
  • 6.67 milliliter Olive oil
  • 3.33 milliliter Balsamic vinegar
  • 3.33 milliliter Lemon juice
  • 6.67 gram Blue cheese, crumbled, plus a little extra crumbled cheese to serve
  • 0.17 Firm iceberg lettuce, cut into 6 wedges
Nutrition
value
85
calories per serving
8 g Fat2 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    2g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    < 1mg
  • Vitamin A
    212mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    33mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste