Ingredients for Hyderabadi Stuffed Brinjals Recipe
1 No.s brinjals, slit into four not fully
1/2 No.s red whole chillies
0.08 teaspoon rai
0.08 teaspoon jeera seeds
1.67 karepak pcs
0.17 No.s onion sliced
0.08 teaspoon dhaniya seeds
1/25 teaspoon Peanuts
0.17 teaspoon desiccated coconut
0.17 tablespoon bojwar masala
1 teaspoon cooking oil
As required Salt
Nutrition value
53
calories per serving
5 g Fat< 1 g Protein< 1 g Carbs2 g FiberOther
Current Totals
Fat
5g
Protein
< 1g
Carbs
< 1g
Fiber
2g
MacroNutrients
Carbs
< 1g
Protein
< 1g
Fiber
2g
Fats
Fat
5g
Vitamins & Minerals
Calcium
13mg
Iron
< 1mg
Vitamin A
187mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment