Hyderabadi mutton biryani Recipe

Recipe By Better Butter

This is tradition dish of hyderabad. ~scoopwhoop.

4.2
21 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
Hyderabadi mutton biryani
plan
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ingredients serve

Ingredients for Hyderabadi mutton biryani Recipe

  • 80 gram Boiled Mutton
  • 1 cup Boiled rice
  • 1/2 tablespoon Oil
  • 1/5 tablespoon Whole garam masala
  • 0.40 tablespoon ginger garlic paste
  • 1/5 Tomatoes
  • 1/5 tablespoon Red chilli powder
  • 1/10 teaspoon turmeric powder
  • 0.30 tablespoon Biryani masala
  • 1/5 cup Brown onion
  • 1/5 cup curd
  • 1/20 teaspoon Garam masala powder
Nutrition
value
1051
calories per serving
28 g Fat31 g Protein164 g Carbs9 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    31g
  • Carbs
    164g
  • Fiber
    9g

MacroNutrients

  • Carbs
    164g
  • Protein
    31g
  • Fiber
    9g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    95mg
  • Iron
    12mg
  • Vitamin A
    521mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    18mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    191mg
  • Manganese
    2mg
  • Phosphorus
    471mg
  • Selenium
    6mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter