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Recipes
Hyderabadi Dahi Ki Chutney Recipe
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Ingredients
Directions
Nutrition
plan
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Hyderabadi Dahi Ki Chutney Recipe
Recipe By
Bawarchi
Hyderabadi Dahi Ki Chutney is a delicious Indian recipe served as a Pickles-Chutneys.
3.9
30 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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ingredients
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serve
1
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Ingredients for Hyderabadi Dahi Ki Chutney Recipe
1/2 cup
Curd
1
Green Chillies
As required
Coriander Leaves
1/2
Small Onion
As required
Salt
Nutrition
value
89
calories
per serving
2 g Fat
4 g Protein
14 g Carbs
4 g Fiber
Other
Current Totals
Fat
2g
Protein
4g
Carbs
14g
Fiber
4g
MacroNutrients
Carbs
14g
Protein
4g
Fiber
4g
Fats
Fat
2g
Vitamins & Minerals
Calcium
112mg
Iron
3mg
Vitamin A
520mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
47mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
79mg
Manganese
< 1mg
Phosphorus
50mg
Selenium
14mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi