Hyderabadi Chicken Spring Rolls Recipe
Recipe By Vah Reh Vah
This is a famous dish in hyderabad especially prepared for ramadan or iftar in hyderabad.
4.8
23 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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Recipe Video
HYDERABADI CHICKEN SPRING ROLLS - Mrs Vahchef
7 mins
ingredients serves
serves2
Add to Shopping ListIngredients for Hyderabadi Chicken Spring Rolls Recipe
- 250 gram Chicken boneless minced
- 1/4 teaspoon Ginger garlic paste
- 1/4 teaspoon Turmeric powder
- 1/4 teaspoon Red chili powder
- 1/4 teaspoon Coriander powder
- 1/4 teaspoon Amchur powder
- 1 teaspoon Garam Masala
- 1 bunch Coriander leaves
- 3/4 cup All purpose flour
- As required Salt
- 1/2 teaspoon Butter
- As required Oil
Nutrition
value
value
293
calories per serving
19 g Fat27 g Protein3 g Carbs6 g FiberOther
Current Totals
- Fat19g
- Protein27g
- Carbs3g
- Fiber6g
MacroNutrients
- Carbs3g
- Protein27g
- Fiber6g
Fats
- Fat19g
Vitamins & Minerals
- Calcium208mg
- Iron8mg
- Vitamin A4789mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B976mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium123mg
- Manganese1mg
- Phosphorus318mg
- Selenium24mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Vah Reh Vah