Ingredients for Hyderabadi chicken do pyaza Recipe
250 piece chicken gms
1.50 Sliced onion medium size
1/2 tablespoon ginger garlic paste
1/2 teaspoon Red chilly powder
1/4 teaspoon turmeric powder
1/2 teaspoon coriander powder
1/2 teaspoon Garam masala powder
As required Salt
1/2 tablespoon Crushed mint leaves
1/2 teaspoon Chopped coriander leaves
1/4 cup Oil
Nutrition value
638
calories per serving
65 g Fat6 g Protein9 g Carbs13 g FiberOther
Current Totals
Fat
65g
Protein
6g
Carbs
9g
Fiber
13g
MacroNutrients
Carbs
9g
Protein
6g
Fiber
13g
Fats
Fat
65g
Vitamins & Minerals
Calcium
80mg
Iron
8mg
Vitamin A
1751mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
137mcg
Vitamin B12
0mcg
Vitamin C
62mg
Vitamin E
12mg
Copper
< 1mcg
Magnesium
161mg
Manganese
< 1mg
Phosphorus
83mg
Selenium
12mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment