Hunt's Quick Mini Meatloaves Recipe

Recipe By Hy-Vee

An individual meatloaf recipe baked in muffin cups and topped with a sweet and tangy tomato sauce. To make this recipe even healthier, check out dietitian amanda's substitutions. View all of her healthier tips and tricks by viewing her segment on hstv. Com.

4.1
19 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Hunt's Quick Mini Meatloaves
plan
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ingredients serve

Ingredients for Hunt's Quick Mini Meatloaves Recipe

  • 0.17 can Hunt's tomato sauce
  • 1/2 tablespoon Hy vee brown sugar
  • 0.17 tablespoon Spicy brown mustard
  • 0.17 pound 80% lean ground beef
  • 0.17 can Hunt's petite diced tomatoes
  • 0.06 C. of yellow onion
  • 0.13 C. of italian style bread crumbs
  • 0.17 Hy vee large egg
  • 1/50 teaspoon Hy vee salt
  • 1/50 teaspoon Hy vee ground black pepper
Nutrition
value
209
calories per serving
13 g Fat17 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    17g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    17g
  • Fiber
    < 1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    17mg
  • Iron
    2mg
  • Vitamin A
    118mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    176mg
  • Selenium
    13mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee