Ingredients for Hungarian Chicken Paprikash Recipe
1.50 pound Chicken, a combination of boneless breasts and bone in drumsticks/thighs
1 Large chopped onions, divided
2 tablespoon Oil, Divided
1/2 tablespoon Hungarian hot smoked paprika
8 ounce Sour cream
0.13 cup All purpose flour
1 cup Long grain rice
2 cup Chicken Broth
0.13 cup Chopped Parsley
As required Salt and pepper
Nutrition value
1681
calories per serving
45 g Fat103 g Protein203 g Carbs56 g FiberOther
Current Totals
Fat
45g
Protein
103g
Carbs
203g
Fiber
56g
MacroNutrients
Carbs
203g
Protein
103g
Fiber
56g
Fats
Fat
45g
Vitamins & Minerals
Calcium
386mg
Iron
17mg
Vitamin A
825mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
24mg
Vitamin B6
1mg
Vitamin B9
526mcg
Vitamin B12
0mcg
Vitamin C
530mg
Vitamin E
9mg
Copper
1mcg
Magnesium
486mg
Manganese
4mg
Phosphorus
1152mg
Selenium
82mcg
Zinc
9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment