Ingredients for Hummus Flatbread With Balsamic Vegetables Recipe
1/2 teaspoon Olive oil
1/4 Red Bell Pepper
1/4 Medium Sized Zucchini
1/4 Medium sized yellow summer squash
0.13 Small Onion
1/2 Cloves Garlic, Minced
0.63 teaspoon Balsamic vinegar
2-2.50 tablespoon Hummus
0.06 cup Crumbled Feta Cheese
1 Small pre-baked flatbreads or pitas
As required Salt and pepper
Nutrition value
111
calories per serving
6 g Fat4 g Protein9 g Carbs3 g FiberOther
Current Totals
Fat
6g
Protein
4g
Carbs
9g
Fiber
3g
MacroNutrients
Carbs
9g
Protein
4g
Fiber
3g
Fats
Fat
6g
Vitamins & Minerals
Calcium
80mg
Iron
1mg
Vitamin A
252mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
57mcg
Vitamin B12
0mcg
Vitamin C
53mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
1mg
Phosphorus
80mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment