Hummus Casserole Recipe

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Layers of creamy hummus, torn pita bread, toasted pine nuts, and an optional ground beef topping with a garnish of parsley, lemon juice, and paprika give this easy dinner an authentic middle eastern flavor.

4.2
11 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Hummus Casserole
plan
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ingredients serve

Ingredients for Hummus Casserole Recipe

  • 0.13 pound Ground Beef
  • 0.13 Medium onion, chopped
  • 0.03 teaspoon Allspice
  • As required Salt
  • 0.06 teaspoon Ground black pepper, or to taste
  • 1/4 tablespoon Olive oil
  • 0.06 cup Pine Nuts
  • 1/2 cup Hummus spread
  • 0.38 Pita bread rounds
  • As required Paprika, for garnish
  • 0.06 cup Chopped fresh parsley, for garnish
Nutrition
value
351
calories per serving
22 g Fat17 g Protein19 g Carbs5 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    17g
  • Carbs
    19g
  • Fiber
    5g

MacroNutrients

  • Carbs
    19g
  • Protein
    17g
  • Fiber
    5g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    4mg
  • Vitamin A
    385mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    81mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    267mg
  • Selenium
    11mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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