Hummus Breakfast Bowl Recipe

Recipe By We Are Not Martha

Hummus for breakfast? Sign me up These hummus breakfast bowls are packed with delicious flavor and the protein you need to get through your morning

3.7
20 Rating -
Rate
Non Vegdiet
27minstotal
20minsPrep
7minsCook
27m.total
20m.Prep
7m.Cook
Hummus Breakfast Bowl
plan
Bookmark

ingredients serve

Ingredients for Hummus Breakfast Bowl Recipe

  • 0.13 cup Tahini
  • 0.13 cup Freshly squeezed lime juice
  • 0.06 cup Extra virgin olive oil
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Pepper
  • 0.06 teaspoon Cayenne
  • 7.25 ounce 1 . can chickpeas, drained and rinsed
  • 3/4 tablespoon Finely chopped parsley
  • 1.25 tablespoon Cold water
  • 1 Large eggs
  • 1/2 cup Kale, roughly chopped with ribs removed
  • 1/4 teaspoon Olive oil
  • 1/4 teaspoon Lemon juice
  • 1 Slices crispy bacon, crumbled
  • 1 tablespoon Crumbled feta cheese
  • 1/4 Avocado, peeled, pitted, and sliced
  • As required Lemon wedges, for garnish
Nutrition
value
907
calories per serving
35 g Fat52 g Protein92 g Carbs56 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    52g
  • Carbs
    92g
  • Fiber
    56g

MacroNutrients

  • Carbs
    92g
  • Protein
    52g
  • Fiber
    56g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    551mg
  • Iron
    16mg
  • Vitamin A
    1016mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    652mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    120mg
  • Vitamin E
    8mg
  • Copper
    3mcg
  • Magnesium
    387mg
  • Manganese
    6mg
  • Phosphorus
    774mg
  • Selenium
    109mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By We Are Not Martha