Hudson's Caper Spread Recipe

Recipe By Slurrp

Hudson's Caper Spread is a tangy and flavorful condiment that is perfect for adding a burst of flavor to any dish. Made with capers, lemon juice, garlic, and olive oil, this spread is versatile and can be used as a topping for grilled meats, sandwiches, or as a dip for vegetables. The capers add a briny and slightly salty taste, while the lemon juice adds a refreshing citrusy flavor. This spread is easy to make and can be stored in the refrigerator for up to a week.

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Hudson's Caper Spread
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ingredients serve

Ingredients for Hudson's Caper Spread Recipe

  • 1/4 cup Capers
  • 1 tablespoon Lemon Juice
  • 1 cloves Cloves Garlic, Minced
  • 0.13 cup Olive Oil

Directions: Hudson's Caper Spread Recipe

Cooking Directions

  • STEP 1.In a food processor, combine capers, lemon juice, garlic, and olive oil.
  • STEP 2.Pulse until the ingredients are well combined and the spread has a smooth consistency.
  • STEP 3.Transfer the spread to a jar or container and refrigerate for at least 1 hour before serving.

Cooking Tips

  • For a chunkier texture, pulse the ingredients for a shorter amount of time.
  • Adjust the amount of lemon juice and garlic according to your taste preferences.
  • This spread can be stored in the refrigerator for up to a week.

Storage and Serving

  • Store the Hudson's Caper Spread in an airtight container in the refrigerator.
  • Serve the spread as a topping for grilled meats, sandwiches, or as a dip for vegetables.
  • Bring the spread to room temperature before serving for the best flavor.
Nutrition
value
283
calories per serving
32 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    2mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    0mg
  • Vitamin B6
    0mg
  • Vitamin B9
    < 1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    5mg
  • Copper
    0mcg
  • Magnesium
    1mg
  • Manganese
    0mg
  • Phosphorus
    < 1mg
  • Selenium
    < 1mcg
  • Zinc
    0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp