Learn how to make tzatziki, a traditional greek yogurt and cucumber sauce with fresh herbs. Tzatziki is a refreshing sauce or dip, and its so easy to make This basic recipe yields about 2 cups; multiply if necessary.
Ingredients for Tzatziki (Greek Cucumber Yogurt Sauce) Recipe
1 cup Grated Cucumber
3/4 cup Plain greek yogurt
1 tablespoon Extra virgin olive oil
1 tablespoon Chopped fresh mint and/or dill
1/2 tablespoon Lemon juice
1/2 Medium clove garlic, pressed or minced
Nutrition value
376
calories per serving
19 g Fat10 g Protein43 g Carbs7 g FiberOther
Current Totals
Fat
19g
Protein
10g
Carbs
43g
Fiber
7g
MacroNutrients
Carbs
43g
Protein
10g
Fiber
7g
Fats
Fat
19g
Vitamins & Minerals
Calcium
467mg
Iron
5mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
143mg
Manganese
< 1mg
Phosphorus
148mg
Selenium
27mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment