How to make thoothuvalai (solanum trilobatum) chutney at home? Recipe

Recipe By Better Butter

Helps to come out of cold and other breathing problems.

4.3
15 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
How to make thoothuvalai (solanum trilobatum) chutney at home?
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Ingredients for How to make thoothuvalai (solanum trilobatum) chutney at home? Recipe

  • 1 red chillies
  • piece Small tamarind
  • 1/2 tablespoon chana dal
  • 1/2 tablespoon urad dal
  • 1/2 tablespoon coriander seeds
  • As required curry leaves
  • cup Half grated coconut
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon pepper
  • 5 small onions
  • 1 Tomatoes
  • bunch thoothuvalai leaves
  • 2.50 garlic cloves
  • piece One ginger
Nutrition
value
516
calories per serving
3 g Fat19 g Protein98 g Carbs17 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    19g
  • Carbs
    98g
  • Fiber
    17g

MacroNutrients

  • Carbs
    98g
  • Protein
    19g
  • Fiber
    17g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    241mg
  • Iron
    7mg
  • Vitamin A
    1633mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    1mg
  • Vitamin B9
    275mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    126mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    192mg
  • Manganese
    6mg
  • Phosphorus
    388mg
  • Selenium
    13mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter