Seafood Soup Recipe
Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures
Making restaurant-style seafood soup is easier than you think. Learn how to use your favorite seafood to create a soup your family will love. Making soup is all about using what you have on hand. Read my post to see how to create delicious soups in your home tonight.
4.9
13 Rating -
Rate
Non Vegdiet
1hr 55minstotal
15minsPrep
1hr 40minsCook
1hr 55m.total
15m.Prep
1hr 40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Seafood Soup Recipe
- 1/4 pound Fish assorted
- 0.13 cup Celery diced
- 0.13 cup Onions diced
- 0.13 cup Carrots diced
- 1/4 cup Potatoes diced
- 0.13 cup Zucchini diced
- 0.13 cup Corn kernels
- 1/4 cup Plum tomatoes or crushed tomatoes
- 1/4 quart Chicken stock
- 0.13 tablespoon Old bay
- 0.13 teaspoon Sea salt
- 0.06 teaspoon Black pepper
- 0.13 tablespoon Fresh thyme fine chop
Nutrition
value
value
83
calories per serving
1 g Fat3 g Protein15 g Carbs6 g FiberOther
Current Totals
- Fat1g
- Protein3g
- Carbs15g
- Fiber6g
MacroNutrients
- Carbs15g
- Protein3g
- Fiber6g
Fats
- Fat1g
Vitamins & Minerals
- Calcium95mg
- Iron4mg
- Vitamin A960mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B950mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus54mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures