Oven-Roasted Chicken With A Mustard Glaze Recipe

Recipe By QueRicaVida

Roasted chicken is quite easy to prepare. All you need is a tender chicken and the following tips. Make sure you properly clean the chicken and store it at the right temperature, or it can produce bacteria. Wash your hands, disinfect utensils with bleach and keep the chicken in the fridge while marinating. Lets get cooking

4.8
14 Rating -
Rate
Non Vegdiet
4hr total
3hr Prep
4hr total
3hr Prep
Oven-Roasted Chicken With A Mustard Glaze
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ingredients serve

Ingredients for Oven-Roasted Chicken With A Mustard Glaze Recipe

  • 1/4 Tender chicken, preferably farm raised
  • 1/4 cup Vinegar
  • 1/2 cup Water
  • 1/2 cup Coarse salt
  • 3/4 Bay leaves
  • 1/4 tablespoon Paprika
  • 1/4 teaspoon Onion, ground and dehydrated
  • 1/4 teaspoon Garlic, ground and dehydrated
  • 1/4 teaspoon Black ground pepper
  • 1/4 teaspoon Salt
  • 1/2 teaspoon Mustard
  • 1/4 teaspoon Peach jam
  • 1/4 teaspoon Bee honey
Nutrition
value
28
calories per serving
< 1 g Fat< 1 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    2mg
  • Vitamin A
    156mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    26mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By QueRicaVida