How To Make Kale Chips With Balsamic Flavors Recipe

Recipe By Masala Herb

Balsamic flavored kale chips recipe. Easy, crisp and perfectly seasoned healthier snack to wow your guests.

4.3
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Rate
Vegdiet
19minstotal
7minsPrep
12minsCook
19m.total
7m.Prep
12m.Cook
How To Make Kale Chips With Balsamic Flavors
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ingredients serve

Ingredients for How To Make Kale Chips With Balsamic Flavors Recipe

  • 1/5 bunch Kale about 5.3 ounces
  • 0.40 tablespoon Olive oil
  • 0.30 tablespoon Balsamic vinegar
  • 1/10 teaspoon Salt
Nutrition
value
73
calories per serving
5 g Fat2 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    75mg
  • Iron
    < 1mg
  • Vitamin A
    251mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    61mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    46mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Masala Herb