Uncured Fresh Homemade Bacon Recipe
Recipe By The Spruce Eats
Can you make your own fresh bacon at home? This method is for a (relatively) quick, uncured, unsmoked, fresh bacon. Whether it's for a nice BLT, or to serve next to eggs for breakfast, making your own fresh bacon is a fun and delicious project.
4.5
25 Rating -
Rate
Non Vegdiet
5hr 10minstotal
10minsPrep
5hr Cook
5hr 10m.total
10m.Prep
5hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Uncured Fresh Homemade Bacon Recipe
- 2 pound Piece pork belly
- 1 tablespoon Smoked paprika
- 1 tablespoon Kosher salt
Nutrition
value
value
1234
calories per serving
73 g Fat142 g Protein7 g Carbs5 g FiberOther
Current Totals
- Fat73g
- Protein142g
- Carbs7g
- Fiber5g
MacroNutrients
- Carbs7g
- Protein142g
- Fiber5g
Fats
- Fat73g
Vitamins & Minerals
- Calcium143mg
- Iron20mg
- Vitamin A380mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B62mg
- Vitamin B976mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E7mg
- Copper7mcg
- Magnesium238mg
- Manganese< 1mg
- Phosphorus1181mg
- Selenium288mcg
- Zinc22mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats