How To Make A Tuna Melt Recipe
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The secret to a great tuna melt is revealed in chef john's recipe. It is okay to mix fish and cheese sometimes and this is one of those times.
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25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for How To Make A Tuna Melt Recipe
- 1/2 Jar oil-packed tuna, drained
- 1/2 tablespoon Minced green onion
- 1 tablespoon Finely Diced Celery
- 1 teaspoon Capers, drained
- 1/2 teaspoon Asian chile paste
- 1 tablespoon Mayonnaise, or more to taste
- 0.17 cup Fresh Mozzarella Cheese
- As required Salt and ground black pepper
- 1 tablespoon Softened butter, divided
- 1 Thick slices french bread
- 0.13 cup Shredded sharp white cheddar cheese, divided
Nutrition
value
value
174
calories per serving
8 g Fat21 g Protein4 g Carbs2 g FiberOther
Current Totals
- Fat8g
- Protein21g
- Carbs4g
- Fiber2g
MacroNutrients
- Carbs4g
- Protein21g
- Fiber2g
Fats
- Fat8g
Vitamins & Minerals
- Calcium311mg
- Iron1mg
- Vitamin A141mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B629mg
- Vitamin B9615mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium42mg
- Manganese< 1mg
- Phosphorus332mg
- Selenium20mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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