Giblet Gravy Recipe
Recipe By 12 Tomatoes
I grew up in a smooth gravy family, so the first time i encountered giblet gravy at my in-laws house i was a little alarmed by the chunkiness. But just one bite had me convinced i had been missing an awful lot during all those smooth gravy years. Giblet gravy is so savory and flavorful that everyone needs to give it a try at least once. (and once you do, you might never go back. ).
4
21 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Giblet Gravy Recipe
- As required For the giblet stock
- 0.17 cup Water
- 0.17 cup Turkey or chicken stock
- 0.08 Onion, quartered
- 0.17 Stalks celery, roughly chopped
- 0.08 Carrot, roughly chopped
- 0.08 Bay leaf
- As required A handful of peppercorns
- As required Turkey neck and giblets
- As required For the gravy
- 1/2 tablespoon Turkey fat or butter
- 1/2 tablespoon All purpose flour
- 1/4-0.33 cup Turkey broth
- 0.08 cup Turkey pan drippings
- As required Kosher salt and freshly ground black pepper
Nutrition
value
value
121
calories per serving
4 g Fat18 g Protein1 g Carbs2 g FiberOther
Current Totals
- Fat4g
- Protein18g
- Carbs1g
- Fiber2g
MacroNutrients
- Carbs1g
- Protein18g
- Fiber2g
Fats
- Fat4g
Vitamins & Minerals
- Calcium32mg
- Iron1mg
- Vitamin A353mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B921mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium32mg
- Manganese< 1mg
- Phosphorus148mg
- Selenium18mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes