Sprouted Brown Rice Recipe
Recipe By Savor The Best
Directions for perfectly cooked sprouted brown rice in your instant pot pressure cooker.
4.3
18 Rating -
Rate
Non Vegdiet
28minstotal
2minsPrep
16minsCook
28m.total
2m.Prep
16m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sprouted Brown Rice Recipe
- 0.17-0.08 cup Water or chicken broth
- 0.17-0.08 cup Sprouted brown rice
- 0.17 teaspoon Salt
- 0.17-0.13 cup Water or chicken broth
- 0.17 cup Sprouted brown rice
- 0.13 teaspoon Salt
- 0.17-0.13 cup Water or chicken broth
- 0.17 cup Sprouted brown rice
- 0.13 teaspoon Salt
Nutrition
value
value
415
calories per serving
4 g Fat21 g Protein71 g Carbs2 g FiberOther
Current Totals
- Fat4g
- Protein21g
- Carbs71g
- Fiber2g
MacroNutrients
- Carbs71g
- Protein21g
- Fiber2g
Fats
- Fat4g
Vitamins & Minerals
- Calcium21mg
- Iron4mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B93mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium70mg
- Manganese< 1mg
- Phosphorus221mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Savor The Best