Home
Articles
Web Stories
Community
Contests
Food Trails
Shop
Videos
more
Back
Newsletter
Nutrimeter
Cocktail Sifter
Drinks
Discover
Photo Stories
slurrp360
Clear
See all results for
""
New Post
Add to Community
Create Post
Create Biteclub
View Drafts
+
Loading...
X
Add to Community
Create Post
Create Biteclub
View Drafts
Home
Recipes
Cook Japanese Rice Recipe
about
Ingredients
Directions
Nutrition
plan
copylink
Bookmark
Cook Japanese Rice Recipe
Recipe By
i am a food blog
How to cook japanese rice.
4.9
16 Rating -
Rate
Veg
diet
18mins
total
1mins
Prep
17mins
Cook
18m.
total
1m.
Prep
17m.
Cook
plan
share
Bookmark
ingredients
serve
serve
1
Add to Shopping List
Ingredients for Cook Japanese Rice Recipe
0.33 cup
Japanese rice
Nutrition
value
236
calories
per serving
< 1 g Fat
5 g Protein
51 g Carbs
2 g Fiber
Other
Current Totals
Fat
< 1g
Protein
5g
Carbs
51g
Fiber
2g
MacroNutrients
Carbs
51g
Protein
5g
Fiber
2g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
6mg
Iron
3mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
6mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
130mg
Selenium
0mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By
i am a food blog