We'll show you how easy it is to cook a turkey in a convection oven. cooking a turkey is not an intimidating as you might think. this turkey turns our so juicy and tender.
Ingredients for Turkey In a Convection Oven Recipe
1 pound Turkey
1/20 cup Vegetable oil
As required Fresh rosemary to taste
As required Fresh thyme to taste
Nutrition value
743
calories per serving
41 g Fat93 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
41g
Protein
93g
Carbs
0g
Fiber
0g
MacroNutrients
Carbs
0g
Protein
93g
Fiber
0g
Fats
Fat
41g
Vitamins & Minerals
Calcium
107mg
Iron
7mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
2mg
Vitamin B9
50mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
5mg
Copper
2mcg
Magnesium
104mg
Manganese
< 1mg
Phosphorus
881mg
Selenium
92mcg
Zinc
13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment