House Panzanella Salad Recipe

Name: House Panzanella Salad Recipe
Total time: 25 min
Yield: 8
Cuisine: Italian

Recipe By My Food and Family

Fragrant with fresh basil and lemon juice, this mediterranean-style salad is just more proof that tomatoes and cucumbers were meant to be together.

4.7

12 Rating -

Rate

Vegdiet

25minstotal

25m.total

plan

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Ingredients for House Panzanella Salad Recipe

1/2 cup Italian bread cubes
0.06 cup Kraft tuscan house italian dressing, divided
1/4 Cloves Garlic, Divided
1/4 Tomatoes, Chopped
0.13 Cucumber, chopped
1.25 Fresh basil leaves, torn

Nutrition
value

219

calories per serving

3 g Fat7 g Protein40 g Carbs3 g FiberOther

Current Totals

Fat
3g
Protein
7g
Carbs
40g
Fiber
3g

MacroNutrients

Carbs
40g
Protein
7g
Fiber
3g

Fats

Fat
3g

Vitamins & Minerals

Calcium
72mg
Iron
2mg
Vitamin A
338mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
88mg
Selenium
20mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family