Hot Tomato Rasam Recipe

Name: Hot Tomato Rasam Recipe
Total time: 15 min
Yield: 6
Cuisine: Indian

Recipe By Bawarchi

Hot Tomato Rasam is a delicious Indian recipe served as a Curries.

4.1

11 Rating -

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15minstotal

15m.total

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Ingredients for Hot Tomato Rasam Recipe

0.08 liter Dal water
0.33 Tomatoes medium size
0.17 teaspoon Tamarind paste
1.67-2 Pepper corns
0.13 teaspoon Cumin both to be dry fried and powdered coarsely
1/2 Medium red chillies
1/4 teaspoon Ghee
1/25 teaspoon Mustard seeds
1.67 Curry patta leaves
0.08 tablespoon Chopped coriander leaves
0.17 pinch asafoetida and salt
0.17 clove garlic, crushed

Nutrition
value

calories per serving

< 1 g Fat2 g Protein4 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
4g
Fiber
4g

MacroNutrients

Carbs
4g
Protein
2g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
99mg
Iron
2mg
Vitamin A
1334mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
28mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi