Hot Spinach Artichoke Dip Recipe

Recipe By Skinny Taste

This easy, cheesy, hot spinach artichoke dip will be a hit at your next party, no one will know it's light!.

3.7
23 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Hot Spinach Artichoke Dip
plan
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ingredients serve

Ingredients for Hot Spinach Artichoke Dip Recipe

  • 0.92 ounce artichoke hearts packed in water, drained
  • 0.67 ounce frozen spinach, thawed and squeezed
  • 1/50 cup chopped shallots
  • 0.07 clove garlic
  • 0.03 cup fat free Greek yogurt
  • 0.03 cup light mayonnaise
  • 1/25 cup good quality grated parmesan
  • 0.27 ounce shredded part skim mozzarella cheese
  • As required salt and fresh pepper
  • As required olive oil spray
Nutrition
value
71
calories per serving
2 g Fat5 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    5g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    123mg
  • Iron
    < 1mg
  • Vitamin A
    496mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    107mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste