Hot And Spicy Tuna Melt Recipe

Recipe By Slurrp

Hot And Spicy Tuna Melt is a delicious and satisfying sandwich with a kick. The combination of spicy jalapenos, tangy pickles, and melted cheese takes the classic tuna melt to a whole new level. This sandwich is perfect for lunch or a quick dinner. Serve it with a side of potato chips or a fresh salad for a complete meal.

4.9
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15minstotal
15m.total
Hot And Spicy Tuna Melt
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ingredients serve

Ingredients for Hot And Spicy Tuna Melt Recipe

  • 2 can Tuna, Drained
  • 1/4 cup Mayonnaise
  • 2 No.s Jalap S, Finely Chopped
  • 2 Pickles, Finely Chopped
  • 1/2 teaspoon Chili Powder
  • 1/4 teaspoon Cayenne Pepper
  • 4 Slices Of Bread
  • 4 Slices Of Cheddar Cheese

Directions: Hot And Spicy Tuna Melt Recipe

Cooking Directions

  • STEP 1.In a bowl, mix together the tuna, mayonnaise, jalapenos, pickles, and spices.
  • STEP 2.Spread a generous amount of the tuna mixture on one side of each bread slice.
  • STEP 3.Top with a slice of cheese and place the other bread slice on top, tuna side down.
  • STEP 4.Heat a skillet over medium heat and cook the sandwich until the cheese is melted and the bread is golden brown.
  • STEP 5.Slice the sandwich in half and serve hot with your favorite side dish.

Cooking Tips

  • Use canned tuna in water for a healthier option.
  • Add some sliced tomatoes and lettuce for extra freshness and crunch.
  • For an extra kick, add a few dashes of hot sauce to the tuna mixture.

Storage and Serving

  • Wrap any leftover sandwiches tightly in plastic wrap and store in the refrigerator for up to 2 days.
  • To reheat, place the sandwich in a preheated oven at 350���F for about 10 minutes or until heated through.
  • Serve with a side of pickles and potato chips for a classic deli-style meal.
Nutrition
value
132
calories per serving
3 g Fat18 g Protein7 g Carbs9 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    18g
  • Carbs
    7g
  • Fiber
    9g

MacroNutrients

  • Carbs
    7g
  • Protein
    18g
  • Fiber
    9g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    149mg
  • Iron
    6mg
  • Vitamin A
    1272mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    34mg
  • Vitamin B9
    777mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    48mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    125mg
  • Manganese
    < 1mg
  • Phosphorus
    349mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp